Description
Imagine biting into a sweet, vibrant world where every flavor dances in harmony on your palate with the Best Fruit Pizza Recipe a colorful delight that captivates the eye and tantalizes the taste buds.
Ingredients
Scale
- 3 cups (360g) all-purpose flour
- 1/2 tsp cornstarch
- 1/2 tsp baking powder
- 1/2 tsp baking soda
- 1/2 tsp salt
- 1 cup (226g) unsalted butter, room temperature
- 1 1/2 cups (297g) granulated sugar
- 1 large egg
- 1 tsp vanilla extract
- 1/8 tsp almond extract
- Optional: zest of 1/2 lemon
- 16 oz cream cheese (2 packages), room temperature
- 1 tsp vanilla extract
- 1 cup (113g) powdered sugar
- Kiwi, sliced
- Mandarin oranges, drained
- Strawberries, sliced
- Blueberries
- Blackberries
- Grapes, sliced
Instructions
- Preheat your oven to 350°F.
- Mix flour, cornstarch, baking powder, baking soda, and salt in a bowl.
- In another bowl, beat butter and sugar until creamy.
- Add egg, vanilla, almond extract, and lemon zest to the butter mixture, mixing well.
- Gradually add dry ingredients to form a thick dough.
- Roll dough on parchment paper to a 15 x 10-inch shape, transfer to a baking sheet.
- Bake for 20 minutes until edges are golden. Let crust cool completely.
- Beat cream cheese, add powdered sugar and vanilla until smooth.
- Spread frosting on cooled crust, top with fresh fruit in a vibrant pattern.
- Slice and serve.
Notes
- Ensure cream cheese is room temperature for smooth frosting.
- Refrigerate assembled pizza briefly to enhance flavor.
- Avoid overloading fruit to prevent sogginess.
- Prep Time: 15 mins
- Cook Time: 20 mins
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 250 kcal
- Sugar: 22 g
- Sodium: 180 mg
- Fat: 14 g
- Saturated Fat: 9 g
- Unsaturated Fat: 4 g
- Trans Fat: 0 g
- Carbohydrates: 28 g
- Fiber: 1 g
- Protein: 3 g
- Cholesterol: 50 mg
Keywords: fruit pizza, sugar cookie crust, cream cheese frosting, fresh fruit toppings