Description
Experience the refreshing delight of an Iced Strawberry Matcha Latte, a vibrant blend of earthy matcha, sweet strawberries, and creamy milk, perfect for a cool treat.
Ingredients
Scale
- ⅓ cup diced strawberries
- 1 tbsp sugar
- ½ cup milk (or non-dairy milk for a vegan option)
- 1 tbsp maple syrup
- 1½ tsp matcha powder
- ⅓ cup filtered water
- 1 handful ice cubes
Instructions
- Puree strawberries with sugar in a food processor or mash manually.
- Whisk milk and maple syrup until combined.
- Whisk matcha powder with filtered water until smooth.
- Fill a glass with ice cubes.
- Layer strawberry puree, sweetened milk, and matcha mixture in the glass.
- Serve immediately.
Notes
- Use freshly ground matcha for vibrant color and flavor.
- Strain strawberry puree for a smoother texture.
- Experiment with different types of milk.
- Prep Time: 5 mins
- Cook Time: 0 mins
- Category: Beverage
- Method: Layering
- Cuisine: American
Nutrition
- Serving Size: 1 latte
- Calories: 150 kcal
- Sugar: 18 g
- Sodium: 60 mg
- Fat: 3 g
- Saturated Fat: 1.5 g
- Unsaturated Fat: 1.5 g
- Trans Fat: 0 g
- Carbohydrates: 28 g
- Fiber: 2 g
- Protein: 3 g
- Cholesterol: 10 mg
Keywords: Iced Strawberry Matcha Latte, homemade lattes, refreshing drink