Description
Bold, fiery, sweet, and savory Dragon Sauce is the ultimate flavor enhancer for everything from dumplings to grilled chicken. This versatile, homemade condiment is made with gochujang, garlic, chili flakes, and honey, creating a rich, spicy-sweet sauce that adds instant personality to any dish. Easy to make, even easier to love!
Ingredients
Scale
For the Sauce:
- 2 tablespoons vegetable oil
- 2 cloves garlic, finely minced
- 1 teaspoon fresh ginger, grated
- 4 tablespoons dried red chili flakes
- 2 tablespoons gochujang
- 1 tablespoon low-sodium soy sauce
- 3 tablespoons honey
- 2 tablespoons water
Instructions
- Prep Your Aromatics:
Finely mince garlic and grate the ginger for maximum flavor. - Cook the Base:
In a small saucepan (off heat), add vegetable oil, garlic, and ginger.
Turn the heat to medium and sauté for 2 minutes, stirring constantly.
Do not let the garlic brown it should be fragrant, not bitter. - Add Remaining Ingredients:
Remove the pan from heat.
Stir in the gochujang, chili flakes, soy sauce, honey, and water.
Whisk vigorously until the sauce is completely smooth and well-blended. - Cool and Store:
Let the sauce cool to room temperature.
Transfer to a clean glass jar with a tight-fitting lid.
Refrigerate for up to 10 days.
Notes
- For less heat, reduce the chili flakes or substitute with mild pepper flakes.
- Add 1 teaspoon sesame oil for nutty depth.
- Make it vegan by using maple syrup instead of honey.
- Use it as a dip, marinade, stir-fry base, or condiment for rice bowls, grilled meats, tofu, or veggies.
- Pairs beautifully with grilled shrimp, ramen, or as a drizzle over eggs and roasted potatoes.
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Category: Dinner
- Method: Stovetop
- Cuisine: Asian-Inspired Fusion
Nutrition
- Serving Size: ~1 cup
- Calories: ~55
- Sugar: ~5g
- Sodium: ~160mg
- Fat: ~3.5g
- Saturated Fat: ~0.5g
- Unsaturated Fat: ~2.8g
- Trans Fat: 0g
- Carbohydrates: ~6g
- Fiber: ~0.5g
- Protein: ~0.6g
- Cholesterol: 0mg
Keywords: dragon sauce, spicy garlic sauce, gochujang sauce, homemade asian sauce, sweet and spicy dip, chili garlic sauce, easy stir fry sauce, fiery dipping sauce, versatile asian condiment, red dragon sauce