Description
Cheesy pepperoni pizza roll-ups are quick, kid-friendly snacks made with tortillas, mozzarella, and pepperoni ready in just 30 minutes.
Ingredients
Scale
- 8 small flour tortillas or crescent roll dough
- 40 slices pepperoni
- 4 mozzarella cheese sticks
- 1/2 cup pizza sauce
- Oil or spray, as needed
- Optional: finely chopped onions, bell peppers, or black olives
- Optional: sprinkle of Italian herbs or grated Parmesan
Instructions
- Preheat the oven to 400ºF (200ºC) and grease a baking sheet.
- Warm 4 tortillas at a time in the microwave under a damp paper towel for 20–30 seconds.
- Cut mozzarella sticks in half lengthwise.
- Place 5 pepperoni slices and half a cheese stick on each tortilla near the bottom edge.
- Fold in the sides and roll up tightly like a burrito.
- Place seam-side down on the baking sheet.
- Brush or spray a light layer of oil on top of each roll.
- Bake for 12–15 minutes, or until golden and cheese is just starting to melt out.
Notes
- Microwave tortillas before rolling to prevent cracking.
- Do not overfill to avoid breaking or messy baking.
- Freeze baked roll-ups for future quick snacks.
- Use garlic butter for extra flavor before baking.
- Prep Time: 10 mins
- Cook Time: 15 mins
- Category: Snacks
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 2 roll-ups
- Calories: 417 kcal
- Sugar: 3.2 g
- Sodium: 1029.13 mg
- Fat: 22.65 g
- Saturated Fat: 9.8 g
- Unsaturated Fat: 10.7 g
- Trans Fat: 0.5 g
- Carbohydrates: 34.23 g
- Fiber: 4.53 g
- Protein: 18.35 g
- Cholesterol: 45 mg
Keywords: cheesy pepperoni pizza roll-ups, pepperoni roll-up snacks, baked pizza roll-ups, mozzarella pepperoni pizza rolls, crescent dough pizza snack