Description
A delectable fusion of rich chocolate brownie base and fresh, juicy fruits, this Brownie Fruit Pizza is a feast for the palate and the eyes, perfect for dessert pizza enthusiasts.
Ingredients
Scale
- 1 box 18-ounce brownie mix (plus eggs, oil, and water)
- Cooking spray or parchment paper
- 8 ounces cream cheese, softened
- ½ cup powdered sugar
- 1 teaspoon vanilla extract
- Assorted fresh fruits (strawberries, blueberries, raspberries, kiwi, grapes)
- ¼ cup apricot preserves or fruit jelly, melted
- Mint leaves for garnish (optional)
Instructions
- Preheat oven as directed on the brownie mix package. Prepare brownie batter following package instructions.
- Line a baking sheet or pizza pan with parchment paper or coat with cooking spray. Spread brownie batter evenly as the base.
- Bake for 20–25 minutes or until a toothpick inserted comes out clean. Allow to cool completely.
- Beat softened cream cheese until smooth. Add powdered sugar and vanilla; beat until creamy.
- Spread cream cheese mixture over cooled brownie base, leaving an edge. Arrange fruits decoratively on top.
- If desired, brush fruits with melted apricot preserves. Refrigerate for at least 1 hour.
- Garnish with mint leaves, slice, and serve chilled.
Notes
- Choose brightly colored fruits for a striking appearance.
- Ensure the brownie crust cools completely before adding cream cheese frosting.
- Use a serrated knife for clean slices, especially with delicate fruits.
- Prep Time: 15 mins
- Cook Time: 25 mins
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 350 kcal
- Sugar: 30 g
- Sodium: 250 mg
- Fat: 15 g
- Saturated Fat: 8 g
- Unsaturated Fat: 5 g
- Trans Fat: 0 g
- Carbohydrates: 50 g
- Fiber: 2 g
- Protein: 5 g
- Cholesterol: 40 mg
Keywords: Brownie Fruit Pizza, chocolate dessert, fruit pizza recipe, easy dessert